The taste of "Tsinandali" has notes of green plum compote, as well as notes of roasted nuts due to partial maturation of the wine in French oak barrels. The aftertaste of "Tsinandali" wine is oily and rich, with light hints of tropical fruits. Aroma of freshly cut grass, green apple and tropical fruit. This is a light wine that is pleasant to drink in good company. It pairs well with grilled salmon, white meat and vegetable dishes. Georgian wine "Tsinandali" received a well-deserved award INTERNATIONAL WINE CHALLENGE LONDON.
75 Kcal / 100 gr Proteins: 0 gr Fats: 0 gr Carbohydrates: 0.1 gr
Ingredients
Grapes: Rcatiters, Kahuri Mitane.
Terms and conditions of storage
Store in a dry and airy place, protected from direct sunlight.
