339 Kcal / 100 gr Proteins: 0 gr Fats: 34 gr Carbohydrates: 7,6 gr

Kalamata olives, brine (water, sea salt, acetic acid). Olives are mechanically pitted and may contain pits and pit fragments. 

Store in a cool, dark place, away from direct sunlight. After opening, store the product in the refrigerator for 14 days.